An intense black olive biscuit with a pleasantly bitter flavour well balanced with the subtle flavours of garlic and basil. A perfect match with a blue cheese such as stilton or gorgonzola.
Ingredients: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Glucose Syrup, Pasteurised Egg, Salted Butter (Milk, Salt), Vegetable Oils (Palm, Rapeseed, Salt, Natural Flavouring), Black Olives (7%) (Black Olives, Water, Salt, Stabiliser: Ferrous Gluconate), Raising Agents: (Disodium Diphosphate, Sodium Bicarbonate, Rice Flour), Salt, Dried Basil, Garlic Powder.
Allergen & Dietary Info:
