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This cake from Real Norfolk contains ground ginger, giving it a lightly hot spice flavour. As well as the ground ginger, crystallised ginger pieces are also used on top to add a real kick to every slice of the cake.
Ingredients: Wheat flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), White sugar, Brown Sugar, Margarine (Palm Oil, Water, Salt, Emulsifier E471, Natural Butter Flavouring, Colours: E160B, E100), Golden Syrup, Lemon Peel (SULPHUR DIOXIDE), Vegetable Glycerine, Rapeseed oil, Skimmed MILK Powder, Concentrated Apple Juice, Ground Ginger, Natural Lemon Paste (Sicilian Lemon Oil, Emulsifier E433, Xanthan Gum E415), Raising Agent (Sodium Bicarbonate), Preservative (Potassium Sorbate), Crystalized Ginger (Ginger, Sugar, Preservative (SULPHUR DIOXIDE), Apricot Glaze (Sugar, Water, Glucose-Fructose Syrup, Gelling Agent (Pectin), Acidity Regulator (Potassium Citrates), Calcium Phosphate, Preservative (Potassium Sorbate), Colour (Carotenes), Flavouring).
Allergen & Dietary Info: